Cheese and Beer 4Eva
A cheese platter is always the perfect meal, especially in the heat of late summer.
They’re portable and make the best picnic,
you don’t have to turn on the stove or oven,
and they make a seductive little canvas for the fruits of the season.
It’s important to approach late-summer platters with finesse,
otherwise the sun and sticky humidity will turn that pretty spread into a hot mess.
Here are a few tips to help you keep your chill
when you’re cheesing in the heat.
Raw milk cheese is exactly what it sounds like.
It’s cheese made with raw, or unpasteurized, milk.
It’s a lot like having raw, or unprotected, sex: you experience so much more pleasure.
Read on to get all of your raw milk cheese questions answered.
Don’t let this happen to you.
If you know these 5 cheese types you’ll be able to describe any cheese you’ve had
You’ll also know what kind of cheese you like most.
Even if you 🖤 all of them, this’ll come in handy when you’re trying to buy cheese.
Nearly any cheese fits into these 5 simple categories:
fresh, bloomy, washed, pressed, and blue.
It is a myth that the lactose intolerant cannot eat cheese.
Even if ice cream makes you gassy and bloated,
you can still enjoy cheese comfortably every day.
Let me show you the light and get all of your
lactose intolerant cheese questions answered.