Happy Fromage Friday, friends! This week we’re chilling with this raw milk OG : Taleggio Crudo DOP. He ain’t gonna play you like your typical boring ass Taleggio. He’s got funk in the nose & a garlic, beefy savor. Just barely past the 60 day mark, this piece of ass is barely legal.
Wanna get a little na$ty? Turn up your oven temp and layer a lightly toasted slice of sourdough with whole grain dijon, Taleggio Crudo, ham, and cornichon. Melt away to eternal bliss. Available at Potash Markets on State street!