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Gjetost, Norwegian Brown Cheese

March 7, 2018 by Erika Kubick 3 Comments

Gjetost

Like A Three-way Between Cheese, Caramel, and Fudge

Gjetost (yeh-toast) is a traditional brown cheese from Norway that tastes a lot
like butterscotch and sticks to the roof of your mouth like peanut butter.
It’s not fancy, it doesn’t have mold, and it’s not even really cheese –
but It’s damned delicious….

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Filed Under: Semi-Firm and Firm Cheese Tagged With: brown cheese, cheese toast, gjetost, goat cheese, goat milk, norway, norwegian cheese, ski queen, winter

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