This One’s For My Meat Lovers
My friends, this pepperoni pizza is truly next level: it’s thoroughly
infused with spicy, oily charcuterie thanks to that ‘nduja sauce.
If you’ve never had it before, ‘nduja is a soft, almost spreadable salami.
I mixed it into a tomato sauce, heavily perfumed with garlic and basil,
slathered it onto a semolina-coated pizza crust, and drowned it all with Asiago.
This is a pizza that will satisfy your most animalistic carnivore desires.